Lower energy use when cooking by using pot lids.

Putting the lid on pots when cooking saves substantial energy compared to one without a lid. Pot lids act as a seal to trap heat and steam inside the pot, reducing the amount of heat lost. This means that the burner doesn't need to work as hard to maintain the desired temperature inside the pot.

Not only does this help to cook the food faster, it can also reduce those pesky pasta sauce splatters and prevent your kitchen from getting too humid, reducing your reliance on an extractor fan.

ActewAGL's energy saving tips are designed to help you take control of your energy use, while reducing your bills and environmental impact. Save with great value energy plans backed by our sustainability promise, supported by 100% local, award-winning service.

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Disclaimer: These Energy Savings tips and articles are for information purposes only. Please ensure you are aware of any safety precautions before operating appliances or products.